Posted November 11, 2019
Sample fresh, flavorful dining at this vibrant restaurant in downtown Dallas. Airy and welcoming , our restaurant takes its name from the hotels’ legacy as the original site intended for Dallas’ city hall. This buzzing downtown bistro features all day dining and a menu of Southern European inspired cuisine.
The Line Cook provides a supreme dining experience to guests by preparing high quality meals. The line cook main goal is to ensure that guests will always enjoy exceptional dining experiences. Cleanliness of the food service area and equipment is top priority in this position. The line cook main goal is to execute dishes and food at 100% recipe adherence. The cleanliness of the kitchen area/work area is a top priority.
Line Cook Job Duties:
Line Cook Skills and Qualifications:
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)